Ingredients for the bottom part:
200g of biscuit crumble or biscuits
50g melted butter
Ingredients for the cheese mass:
1 kg of cottage cheese
pudding vanilla
5 eggs
a cup of sugar
Ingredients for the top of the cake:
2 tablets of white chocolate
50ml 30% cream
200g of raspberries
200g of blueberries
50g of almonds
optional: mint leaves
STORY
Delicate, filling and melting in the mouth – precisely such a cheesecake always reigned in my home. Mam always began baking this cheesecake with grinding cottage cheese and preparing the rest of the ingredients. In the kitchen you could smell vanilla, fresh fruit, and molten butter. Mam was picking different ingredients to make this cheesecake unique and different each time. A cheesecake recipe is what absolutely every respectable fan of home baking must know. I bake such a cheesecake for holidays, birthdays, and family meetings.